Trattoria e Enoteca: Our Roots
Trattorias and Enotecas are two types of authentic Italian restaurants. In Tuscany, a Trattoria is a family owned, trustworthy restaurant that consistently serves up traditional, rustic Italian meals with quality ingredients. An Enoteca is known primarily for being a social gathering place for people to come together over a glass of wine or light appetizers. Here at Il Mito, Chef Michael Feker has combined these restaurant models to create a welcoming environment for your family, friends, coworkers and more to come together over the highest quality food and drink. With these Italian restaurant structures in mind, he hopes to bring you back to the table!